Ingredients

• Sweet potatoes - 2 cups, mashed
• Unsalted butter - ½ cup, melted
• Granulated sugar - 1 cup
• Evaporated milk - ½ cup
• Eggs - 2 large
• Vanilla extract - 1 teaspoon
• Ground cinnamon - 1 teaspoon
• Ground nutmeg - ½ teaspoon
• Salt - ¼ teaspoon
• Unbaked pie crust - 1 (9-inch)

Instructions

1. 1.

   Preheat the oven to 180°C (350°F).

2. 2.

   In a large bowl, combine the mashed sweet potatoes and melted butter.

3. 3.

   Add sugar, evaporated milk, eggs, vanilla extract, cinnamon, nutmeg, and salt. Mix until smooth.

4. 4.

   Pour the filling into the unbaked pie crust.

5. 5.

   Bake in the preheated oven for 55 to 60 minutes, or until the center is set.

6. 6.

   Allow the pie to cool before serving.

Nutritional Facts