Roasted Sweet Potatoes

Name: Roasted Sweet Potatoes
Prep time: 10 min
Yield: 4
Cuisine: @averylangstonjm28
Ingredients: 4 medium sweet potatoes; 2 tablespoons olive oil; 1 teaspoon salt; 1/2 teaspoon black pepper; 1 teaspoon paprika; 1 teaspoon garlic powder

Deliciously roasted sweet potatoes, crispy on the outside and tender on the inside. Perfect as a side dish or a healthy snack!

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Ingredients

Instructions

1.
Preheat your oven to 425°F (220°C).
2.
Wash and peel the sweet potatoes, then cut them into 1-inch cubes.
3.
In a large bowl, toss the sweet potato cubes with olive oil, salt, black pepper, paprika, and garlic powder until evenly coated.
4.
Spread the sweet potatoes in a single layer on a baking sheet lined with parchment paper.
5.
Roast in the preheated oven for 25-30 minutes, flipping halfway through, until they are golden brown and tender.
6.
Remove from the oven and let cool slightly before serving.

Roasted Sweet Potatoes

Deliciously roasted sweet potatoes, crispy on the outside and tender on the inside. Perfect as a side dish or a healthy snack!

Roasted Sweet Potatoes

Deliciously roasted sweet potatoes, crispy on the outside and tender on the inside. Perfect as a side dish or a healthy snack!

Avery Langston

Ingredients

Instructions

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