Name: Quick French Toast with Berries
Prep time: 20 min
Yield: 4 servings
Cuisine: @presleyellington_sv43
Ingredients: 4 large Eggs; 1 cup Milk; 1 teaspoon Vanilla Extract; 1/2 teaspoon Cinnamon; a pinch Salt; 8 slices Bread; 2 tablespoons Butter; 1 cup Mixed Berries; for serving Maple Syrup

Ingredients

Eggs - 4 large
Milk - 1 cup
Vanilla Extract - 1 teaspoon
Cinnamon - ½ teaspoon
Salt - a pinch
Bread - 8 slices
Butter - 2 tablespoons
Mixed Berries - 1 cup
Maple Syrup - for serving

Instructions

1.
In a shallow dish, whisk together the eggs, milk, vanilla extract, cinnamon, and salt.
2.
Dip each slice of bread into the egg mixture, ensuring both sides are coated.
3.
Heat a nonstick skillet over medium heat and add butter.
4.
Cook the bread slices in the skillet until golden brown on both sides, about 2-3 minutes per side.
5.
Serve the French toast warm, topped with mixed berries and drizzled with maple syrup.

Nutritional Facts

Values per serving.

Calories:

350kcal (1464kJ)
18%
Carbohydrates:

46g
15%
Proteins:

13g
26%
Fats:

13g
20%
Fiber:

4g
16%
Sodium:

450mg
19%
Sugars:

16g
32%

Quick French Toast with Berries

A quick and easy French toast topped with fresh mixed berries. Perfect for a delightful breakfast or brunch.

Quick French Toast with Berries

A quick and easy French toast topped with fresh mixed berries. Perfect for a delightful breakfast or brunch.

Presley Ellington

Ingredients

Instructions

1.

2.

3.

4.

5.

Nutritional Facts

Calories:

Carbohydrates:

Proteins:

Fats:

Fiber:

Sodium:

Sugars: