Ingredients

• graham cracker crumbs - 1 ½ cups
• powdered sugar - 1 ¾ cups
• butter, melted - 1 cup
• creamy peanut butter - 1 cup
• semi-sweet chocolate chips - 1 ½ cups
• creamy peanut butter (for topping) - ¼ cup

Instructions

1. 1.

   In a medium bowl, mix together graham cracker crumbs, powdered sugar, melted butter, and 1 cup of peanut butter until well combined.

2. 2.

   Press the mixture firmly into the bottom of a 9x13 inch baking dish.

3. 3.

   In a microwave-safe bowl, combine chocolate chips and 1/4 cup of peanut butter.

4. 4.

   Microwave in 30-second intervals, stirring in between, until the chocolate is melted and smooth.

5. 5.

   Pour the chocolate mixture over the peanut butter layer and spread evenly.

6. 6.

   Refrigerate for at least 1 hour or until set.

7. 7.

   Cut into bars and serve.

Nutritional Facts