Ingredients

• Chicken wings - 2 pounds
• Lemon pepper seasoning - 2 tablespoons
• Salt - 1 teaspoon
• Olive oil - 2 tablespoons
• Lemon juice - 2 tablespoons
• Garlic powder - 1 teaspoon
• Black pepper - ½ teaspoon
• Butter - 2 tablespoons
• Fresh parsley - For garnish

Instructions

1. 1.

   Preheat your oven to 200°C (400°F).

2. 2.

   In a large bowl, mix together olive oil, lemon juice, lemon pepper seasoning, salt, garlic powder, and black pepper.

3. 3.

   Add the chicken wings to the bowl and toss until they are evenly coated.

4. 4.

   Place the wings on a baking sheet lined with parchment paper.

5. 5.

   Bake in the preheated oven for 35-40 minutes, turning halfway, until the wings are crispy and golden brown.

6. 6.

   In a small saucepan, melt the butter over low heat.

7. 7.

   Remove wings from the oven and drizzle with melted butter.

8. 8.

   Garnish with fresh parsley before serving.

Nutritional Facts