Name: Grilled Honey Garlic Shrimp
Prep time: 25 min
Yield: 4 servings
Cuisine: @brooklynnorthwood_wt15
Ingredients: 1 pound, peeled and deveined Shrimp; 1/4 cup Honey; 4 cloves, minced Garlic; 1/4 cup Soy sauce; 2 tablespoons Olive oil; 1 tablespoon Lemon juice; 1/2 teaspoon Salt; 1/4 teaspoon Black pepper; 8 Skewers

Ingredients

Shrimp - 1 pound, peeled and deveined
Honey - ¼ cup
Garlic - 4 cloves, minced
Soy sauce - ¼ cup
Olive oil - 2 tablespoons
Lemon juice - 1 tablespoon
Salt - ½ teaspoon
Black pepper - ¼ teaspoon
Skewers - 8

Instructions

1.
In a bowl, whisk together honey, minced garlic, soy sauce, olive oil, lemon juice, salt, and black pepper.
2.
Add shrimp to the bowl and toss until well coated. Marinate for at least 10 minutes.
3.
Preheat the grill to medium-high heat.
4.
Thread marinated shrimp onto skewers.
5.
Grill shrimp for 2-3 minutes on each side, or until they are opaque and cooked through.
6.
Remove from grill and serve immediately.

Nutritional Facts

Values per serving.

Calories:

200kcal (837kJ)
10%
Carbohydrates:

18g
6%
Proteins:

24g
48%
Fats:

7g
11%
Fiber:

0g
0%
Sodium:

850mg
37%
Sugars:

15g
N/A

Grilled Honey Garlic Shrimp

Juicy shrimp grilled to perfection with a savory honey garlic glaze that’s perfect for summer meals.

Grilled Honey Garlic Shrimp

Juicy shrimp grilled to perfection with a savory honey garlic glaze that’s perfect for summer meals.

Brooklyn Northwood

Ingredients

Instructions

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Nutritional Facts

Calories:

Carbohydrates:

Proteins:

Fats:

Fiber:

Sodium:

Sugars: