Name: Greek Yogurt Parfait with Berries
Prep time: 10 min
Yield: 2
Cuisine: @brooklynjamison_hq
Ingredients: 2 cups Greek yogurt; 1 cup Mixed berries (strawberries, blueberries, raspberries); 1/2 cup Granola; 2 tablespoons Honey; 1 teaspoon Vanilla extract; for garnish Mint leaves (optional)

Ingredients

Greek yogurt - 2 cups
Mixed berries (strawberries, blueberries, raspberries) - 1 cup
Granola - ½ cup
Honey - 2 tablespoons
Vanilla extract - 1 teaspoon
Mint leaves (optional) - for garnish

Instructions

1.
In a small bowl, mix Greek yogurt with honey and vanilla extract until well combined.
2.
Take two serving glasses and add a layer of yogurt mixture at the bottom.
3.
Add a layer of mixed berries over the yogurt.
4.
Sprinkle a layer of granola on top of the berries.
5.
Repeat the layering process until the glasses are filled, ending with a top layer of berries and granola.
6.
Garnish with mint leaves if desired and serve immediately.

Nutritional Facts

Values per serving.

Calories:

400kcal (1674kJ)
20%
Carbohydrates:

55g
18%
Proteins:

20g
40%
Fats:

12g
18%
Fiber:

5g
20%
Sodium:

70mg
3%
Sugars:

30g
60%

Greek Yogurt Parfait with Berries

A refreshing high-protein breakfast parfait featuring creamy Greek yogurt layered with fresh berries and crunchy granola.

Greek Yogurt Parfait with Berries

A refreshing high-protein breakfast parfait featuring creamy Greek yogurt layered with fresh berries and crunchy granola.

Brooklyn Jamison Montgomery Ingram

Ingredients

Instructions

1.

2.

3.

4.

5.

6.

Nutritional Facts

Calories:

Carbohydrates:

Proteins:

Fats:

Fiber:

Sodium:

Sugars: