Name: Garlic Ginger Marinade
Prep time: 10 min
Yield: 4
Cuisine: @rowanprescott_sc
Ingredients: 4, minced garlic cloves; 2 tablespoons, grated fresh ginger; 1/4 cup soy sauce; 2 tablespoons olive oil; 1 tablespoon honey; 1 tablespoon rice vinegar; 1/2 teaspoon black pepper

Ingredients

garlic cloves - 4, minced
fresh ginger - 2 tablespoons, grated
soy sauce - ¼ cup
olive oil - 2 tablespoons
honey - 1 tablespoon
rice vinegar - 1 tablespoon
black pepper - ½ teaspoon

Instructions

1.
In a small bowl, combine minced garlic and grated ginger.
2.
Add soy sauce, olive oil, honey, and rice vinegar to the bowl.
3.
Season with black pepper and mix well until all ingredients are fully combined.
4.
Pour the marinade over your choice of protein or vegetables.
5.
Let it marinate for at least 30 minutes before cooking to allow flavors to develop.

Nutritional Facts

Values per serving.

Calories:

142kcal (594kJ)
7%
Carbohydrates:

13g
5%
Proteins:

3g
6%
Fats:

9g
14%
Fiber:

0g
0%
Sodium:

1047mg
46%
Sugars:

8g
16%

Garlic Ginger Marinade

A quick and flavorful marinade that infuses your dishes with the aromatic blend of garlic and ginger.

Garlic Ginger Marinade

A quick and flavorful marinade that infuses your dishes with the aromatic blend of garlic and ginger.

Rowan Prescott Montgomery

Ingredients

Instructions

1.

2.

3.

4.

5.

Nutritional Facts

Calories:

Carbohydrates:

Proteins:

Fats:

Fiber:

Sodium:

Sugars: