Ingredients

• Sweetened condensed milk - 1 can (14 oz)
• Semisweet chocolate chips - 3 cups
• Butter - ¼ cup
• Vanilla extract - 1 teaspoon
• Salt - ¼ teaspoon

Instructions

1. 1.

   Line an 8-inch square baking pan with parchment paper.

2. 2.

   In a medium saucepan over low heat, combine sweetened condensed milk, chocolate chips, and butter.

3. 3.

   Stir constantly until the mixture is smooth and the chocolate is melted.

4. 4.

   Remove from heat and stir in vanilla extract and salt.

5. 5.

   Pour the mixture into the prepared baking pan and spread evenly.

6. 6.

   Refrigerate for at least 2 hours or until firm.

7. 7.

   Cut into squares and serve.

Nutritional Facts