Coconut Rice Pudding

Name: Coconut Rice Pudding
Prep time: 45 min
Cook time: 45 min
Yield: 6 servings
Cuisine: @rowanlangston_up
Ingredients: 1 cup Rice; 2 cups Coconut Milk; 1 cup Whole Milk; 1/2 cup Sugar; 1 teaspoon Vanilla Extract; 1/4 teaspoon Salt; 1/2 teaspoon Ground Cinnamon; 1/4 cup Shredded Coconut

A creamy and delicious coconut rice pudding that is perfect for a comforting dessert. Made with coconut milk and topped with a hint of cinnamon.

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

Coconut Rice Pudding

A creamy and delicious coconut rice pudding that is perfect for a comforting dessert. Made with coconut milk and topped with a hint of cinnamon.





Cooking Time

45 minutes

Servings

6 servings

Recipe Rate

Rowan Langston Zellwood

@rowanlangston_up

Instructions

1.
Rinse the rice under cold water until the water runs clear.
2.
In a medium saucepan, combine the rice, coconut milk, whole milk, sugar, vanilla extract, and salt.
3.
Bring the mixture to a gentle boil over medium heat, stirring occasionally.
4.
Reduce the heat to low and let it simmer for 25-30 minutes, stirring frequently, until the rice is tender and the pudding has thickened.
5.
Remove from heat and let it cool slightly.
6.
Stir in the shredded coconut.
7.
Serve warm or chilled, garnished with a sprinkle of ground cinnamon.

Nutritional Facts

Values per serving.

Calories:

290kcal (1213kJ)
14%
Carbohydrates:

44g
16%
Proteins:

5g
10%
Fats:

11g
17%
Fiber:

1g
4%
Sodium:

100mg
4%
Sugars:

20g
40%

Coconut Rice Pudding

A creamy and delicious coconut rice pudding that is perfect for a comforting dessert. Made with coconut milk and topped with a hint of cinnamon.

Coconut Rice Pudding

A creamy and delicious coconut rice pudding that is perfect for a comforting dessert. Made with coconut milk and topped with a hint of cinnamon.

Rowan Langston Zellwood

Ingredients

Instructions

1.

2.

3.

4.

5.

6.

7.

Nutritional Facts

Calories:

Carbohydrates:

Proteins:

Fats:

Fiber:

Sodium:

Sugars: