Recipe Image Classic Chocolate Éclair

Classic Chocolate Éclair

A classic French dessert with a light and airy choux pastry filled with rich chocolate cream and topped with a glossy chocolate glaze.

Classic Chocolate Éclair

A classic French dessert with a light and airy choux pastry filled with rich chocolate cream and topped with a glossy chocolate glaze.

Preparation Time
Cooking Time
1 hour 30 minutes
Portions
Servings
12 servings
Recipe Rate
Recipe Rate
4.3
Chef Zane Rutherford

Zane Rutherford

@zanerutherford_ik

Ingredients

Instructions

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Nutritional Facts

Values per serving.
  • Calories:

    330kcal (1381kJ)

    17%
  • Carbohydrates:

    32g

    11%
  • Proteins:

    6g

    12%
  • Fats:

    20g

    31%
  • Fiber:

    1g

    4%
  • Sodium:

    90mg

    4%
  • Sugars:

    18g

    20%
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