Name: Chocolate Bark
Prep time: 15 min
Yield: 10 servings
Cuisine: @sawyerthornfield_bg56
Ingredients: 500 grams Dark chocolate; 1/2 cup, chopped Almonds; 1/3 cup Dried cranberries; 1/2 teaspoon Sea salt

Ingredients

Dark chocolate - 500 grams
Almonds - ½ cup, chopped
Dried cranberries - ⅓ cup
Sea salt - ½ teaspoon

Instructions

1.
Line a baking sheet with parchment paper.
2.
Melt the dark chocolate in a double boiler or microwave, stirring until smooth.
3.
Pour the melted chocolate onto the prepared baking sheet and spread evenly.
4.
Sprinkle chopped almonds and dried cranberries over the chocolate.
5.
Lightly sprinkle sea salt across the surface.
6.
Refrigerate for at least 30 minutes or until set.
7.
Break into pieces and serve.

Nutritional Facts

Values per serving.

Calories:

250kcal (1046kJ)
12%
Carbohydrates:

24g
8%
Proteins:

3g
6%
Fats:

18g
28%
Fiber:

4g
16%
Sodium:

40mg
2%
Sugars:

14g
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Chocolate Bark

A delightful and easy-to-make treat, perfect for satisfying chocolate cravings. Customize with your favorite toppings for a personal touch.

Chocolate Bark

A delightful and easy-to-make treat, perfect for satisfying chocolate cravings. Customize with your favorite toppings for a personal touch.

Sawyer Thornfield

Ingredients

Instructions

1.

2.

3.

4.

5.

6.

7.

Nutritional Facts

Calories:

Carbohydrates:

Proteins:

Fats:

Fiber:

Sodium:

Sugars: