Ingredients

• banana - 2 ripe
• chocolate pudding mix - 1 box (3.9 oz)
• milk - 2 cups
• whipped cream - 1 cup
• vanilla extract - 1 teaspoon
• chocolate chips - ¼ cup

Instructions

1. 1.

   In a medium bowl, whisk together the chocolate pudding mix and milk until smooth and thickened, about 2 minutes.

2. 2.

   Slice the bananas into thin rounds and set aside.

3. 3.

   In serving cups or a large bowl, layer half of the chocolate pudding, followed by a layer of banana slices.

4. 4.

   Repeat the layers with the remaining pudding and bananas.

5. 5.

   Top with whipped cream and sprinkle chocolate chips on top.

6. 6.

   Refrigerate for at least 1 hour before serving to allow flavors to meld.