Apple Crisp

Name: Apple Crisp
Prep time: 45 min
Yield: 6 servings
Cuisine: @maddenunderwood_pk29
Ingredients: 6 cups, peeled and sliced Apples; 1 cup Granulated sugar; 1/2 cup Brown sugar; 3/4 cup All-purpose flour; 1/2 cup Rolled oats; 1 teaspoon Ground cinnamon; 1/2 teaspoon Nutmeg; 1/4 teaspoon Salt; 1/2 cup, melted Butter; 1 tablespoon Lemon juice

A warm, comforting dessert with tender apples and a crispy topping. Perfect for fall evenings or holiday gatherings.

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

Apple Crisp

A warm, comforting dessert with tender apples and a crispy topping. Perfect for fall evenings or holiday gatherings.





Cooking Time

45 minutes

Servings

6 servings

Recipe Rate

4.6

Madden Underwood Prescott

@maddenunderwood_pk29

Instructions

1.
Preheat the oven to 180°C (350°F).
2.
In a large bowl, toss the sliced apples with lemon juice, 1/2 cup of granulated sugar, 1/2 teaspoon of cinnamon, and the nutmeg.
3.
Transfer the apple mixture into a greased baking dish.
4.
In another bowl, combine the flour, remaining granulated sugar, brown sugar, oats, remaining cinnamon, and salt.
5.
Stir in the melted butter until the mixture is crumbly.
6.
Sprinkle the crumble mixture evenly over the apples.
7.
Bake for 35-40 minutes or until the apples are tender and the topping is golden brown.
8.
Allow to cool slightly before serving.

Nutritional Facts

Values per serving.

Calories:

340kcal (1423kJ)
17%
Carbohydrates:

60g
20%
Proteins:

2g
4%
Fats:

14g
22%
Fiber:

4g
16%
Sodium:

100mg
4%
Sugars:

45g
90%

Apple Crisp

A warm, comforting dessert with tender apples and a crispy topping. Perfect for fall evenings or holiday gatherings.

Apple Crisp

A warm, comforting dessert with tender apples and a crispy topping. Perfect for fall evenings or holiday gatherings.

Madden Underwood Prescott

Ingredients

Instructions

1.

2.

3.

4.

5.

6.

7.

8.

Nutritional Facts

Calories:

Carbohydrates:

Proteins:

Fats:

Fiber:

Sodium:

Sugars: