Ingredients

• Fresh apples - 6 large
• Cinnamon stick - 1 piece
• Cloves - 5 whole
• Allspice berries - 3 whole
• Water - 4 cups
• Brown sugar - ¼ cup

Instructions

1. 1.

   Wash and quarter the apples, removing any seeds.

2. 2.

   Place apples, cinnamon stick, cloves, and allspice berries in a large pot.

3. 3.

   Add water and bring to a boil over medium heat.

4. 4.

   Reduce heat and let simmer for about 20 minutes, stirring occasionally.

5. 5.

   Strain the mixture through a fine mesh sieve or cheesecloth into a bowl.

6. 6.

   Add brown sugar to the strained juice and stir until dissolved.

7. 7.

   Serve warm or chill in the refrigerator before serving.

Nutritional Facts